We have started the last week of school/work before we all have some time off.
Myself and the boys get 2 weeks as school holidays and Dave has a week off taken as annual leave.
This will be good in that apart from one day where I arranged an appointment for first thing we can get up without the alarm, which will be so much better for our bodies.
Dinners this week are from menu 2. I will probably during the time off have a revamp of these to incorporate some lighter type meals.
I have been looking at our household budget to see if we can make any savings on the day to day expenses, not just the normal monthly bills which I already try to keep as low as possible. I know that one area will be better once we start getting some produce from the garden, as obviously this will reduce the grocery bill again.
Another area which I have been monitoring closely is petrol, I try to incorporate as many things into each outing as possible, thereby keeping the consumption down.
I have been baking more snacks etc for the boys and Dave to eat either as part of their packups or when they need something but its too far from dinner. I have made sausage rolls, corned beef & onion pasties, weetabix chocolate brownies and fairy cakes as well as the daily loaf of bread and extra garlic bread when we need it for a meal. The boys will often have a sandwich as a snack which is a good way of filling them up enough to keep going , but not too much that they don't want thei dinner. There is also always fruit and yogurt available.
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